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Showing posts with label kona. Show all posts
Showing posts with label kona. Show all posts

Friday, June 5, 2015

Lava Fields, Golf, and a Burger

Last week I found myself in Kona for work.  While most people have an image of Hawaii as being lush and green with Coconut trees and beaches, Kona is closer to looking like being on Mars.  It's comprised of miles and miles of old undeveloped lava fields and located on the side of the island that is dry and arid.  Despite this barren landscape I found a decent place to have lunch, King's Grille. 

This is in the middle of a lava field?

King's Grille is the clubhouse restaurant for a golf course built smack-dab in the middle of the previously mentioned lava fields. Not being a golfer I still wanted try the sandwiches having read that they were generous and affordable by Kona standards. 

Yep, it's definitely a golf clubhouse

Feeling hungry, I ordered the Ali'i Burger ($11.95) which comprises of a burger, cheese, bacon, and pastrami.  I was pleasantly surprised by it's generous size and relative juiciness.  They even got the fries right. 




This ended up being as juicy as it looks

While it's not a place to go out of your way for, if you find yourself in Waikoloa, it's worth checking out. 


Thanks for playing

Thursday, April 9, 2015

Butter Coffee? How about salt instead.

There has been a lot of discussion over the last year about Bulletproof Coffee (good and bad).  While I honestly haven't tried it myself, I like to drink coffee for the taste and the few minutes of downtime it allows you to have while catching up with yourself mentally during a busy work day.

Whatever your feelings are around the "butter" coffee fad, I recommend you try "salted" coffee.  Unlike the price of putting cow fat in your cup of joe that requires you to buy all sorts of added ingredients, "salted" coffee is just as advertised.  All you need is a dash of your favorite rock salt, kosher salt, sea sat, (no table salt please) and you'll find the taste to be clearer and sweeter than usual.  Having tried this myself, I can say that it is a nice touch to enhance a good bean (Kona is my choice) and ask that you give this a try.



Thanks for playing!